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Turning on a Dime

By Dave Carter

One aspect of bison that never ceases to amaze me is their ability to turn on a dime. A bison running full speed will plant a front hoof in the …

What’s In Your Burger?

By Dave Carter

Plant-based protein. It’s all the rage in the world of food these days.  News media business pages are filled with stories of plant-based protein startups gaining shelf space in grocery …

COVID-19 – Facing the Storm

By Dave Carter

The COVID-19 outbreak has hit every corner of our country like a brutal winter blizzard. Blizzards are nothing new for bison…or for the ranchers who take care of them. Bison …

Our Traveling Tent Revival

By Dave Carter

Working on behalf of the nation’s bison ranchers sometimes seems a bit like being a tent revival preacher. I returned home on Sunday after joining members of the Kansas Buffalo …

Time for Some Deep Breathing Exercises

By Dave Carter

Angst…it’s not just for teenagers anymore. There’s a fair bit of that floating around the bison business these days. Carcass prices—which tested the stratosphere for eight years—have dropped back to …

A Head Above the Capitol Herd

By Dave Carter

Almost every day is fun when you have the privilege of representing bison ranchers from across the United States. Yesterday was one that I’ll remember for a long, long time. …