Bison Recipes

4 Basic Recipes to try if you’ve never cooked bison before

These four recipes are a good place to start if you are cooking bison for the first time. Prepared and tested by independent food consultant, Rhoda Friesen of Westminster, Colorado. The nutritional analysis is per serving, derived from USDA values and research conducted by Dr. Martin Marchello, North Dakota State University, Fargo, ND.

Bison Burger
Bison Kabob
Bison Chili
Grilled Bison

Bison Steak Recipes

Hickory Grilled Bison Tenderloin
Pan Seared Bison Fillet with Green Chili Potato Puree and Maple Nut Brown Blackberry Port Sauce
Bison Steak Strip with a Spicy Red Onion Marmalade
Bone in KY Bison Tenderloin with Buttered Leaks, Rosemary Oil and Smoked Salt

Bison Burger Recipes

Bison Blue Cheese Burger
777 Ranch Ground Buffalo Empanades
Southwest Bison Sausage
Bison & Baby Brown Mushroom Soup

Bison Roasts Recipes

Reverend Red’s Chili
Bison Hatch Green Chili with Queso Fresco Quesadillas
Bison Tamales
Asian Bison Bites

Unique Bison Cuts & Recipes

Bison Heart
Bison Tongue
Bison Marrow Bones
Braised Buffalo Short Ribs with Sage Polenta
Bison Bone Broth (See this helpful bone broth how to video here from our friends at Cognitune.)