BuySome Bison

Riffle Farms raises grass-fed and finished bison tucked in the hills of Preston County, where the grasses are cool and the snow is heavy. ​ Owner and Operator Liz Riffle is a U.S Navy Nurse Corps veteran and her husband, Jimmie, is currently still serving on active-duty as a Navy Nurse Corps Nurse Practitioner. Jimmie was born and raised in Grafton, WV. Jimmie's roots are in WV and the Riffle's want generations of Riffle boots to walk and work this ground, right alongside generations of thundering hooves! ​ We are homegrown and proud to now serve this great nation by feeding it!

The Moore Family has been raising bison since the early to mid 1980's starting at our Idaho Ranch. In 2014 we bought a small bison herd in Cody, Wy and moved it out near the Colorado Kansas border. Today the herd has grown to over 150 head and we feed out over 250 head of bison per year now. Rex has been in the Natural and Organic meats business for over 30 years and knows how to raise and produce some of the best eating bison meat in the Colorado region.

Rocking P Ranch raising bison since 1990 in the Coteau des Prairies Hills of northeast South Dakota. . We are a production herd, selling our calves at our annual auction the Sunday after Thanksgiving each year, and with our online entity, Heritage Bison Ranches, sell our bison meat direct to the consumer across the United States.

Bill & Shirley own S B Farms, Inc. We raised bison for 22 years and sold meat and byproducts for 17 years. Also, during the 22 years we have been regional retailers for Titan West livestock equipment and JUG livestock waters. We continue to operate the livestock equipment business.

I grew up on a crop and livestock farm in Central Nebraska. After experiencing the ups and downs, mostly downs of farming in the 1980's, by 1994 we were looking for a different direction. Bison seemed to fit what we were looking for. After a few years of following the conventional corn-finishing profile and reading of the nutritional advantages of total grass-feeding we decided to change our program. Another major change was going to field harvest and butchering out on the ranch. Our main focus is to improve the soil which feeds the plants which feed the animals which feed the people. Our management plan is to treat the bison as much like they were designed for while keeping them within the confines of our 320 acre ranch.

Texas Tribal Buffalo Project, exists to reconnect Texas Indigenous Lineal Descendents to each other as relatives as well as the Iyane’e as our relative. We are aligned with the International Buffalo Treaty and other Buffalo Lifeway movements. 1) TTBP first priority is soil, grass and water health 2) TTBP offers quality bison meat and products to enhance people’s health and lives. 3) TTBP Promoting health and well being of Texas Indigenous Lineal Descendents. 4) TTBP Providing all peoples of Texas, a chance to interact and understand the iYANE’E/buffalo and the native peoples of Texas history and culture. We accept EBT ONLINE, Ship all over the U.S., AND provide institutional sales. ALL PROCEEDS GO DIRECTLY BACK INTO THE Non-Profit, Texas Tribal Buffalo Project.

Founder of The Honest Bison